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Thursday, 24 July 2008       

chili pie casserole Recipe


Chili Pie Casserole
3 cups Fritos® Corn Chips
1 large onion, chopped
1 (19 ounce) can chili
1 cup grated American cheese

Spread 2 cups of Fritos® Corn Chips in a baking dish. Arrange chopped onion and half of cheese on the Fritos® Corn Chips. Pour chili over onion and cheese. Top with remaining Fritos® Corn Chips and cheese. Bake at 350 degrees F for 15 to 20 minutes until hot and bubbly.

Makes 4 to 6 servings.


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