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Thursday, 7 August 2008       

food processor doughnuts Recipe


Food Processor Doughnuts
1/3 cup granulated sugar
3 eggs
1/4 teaspoon baking soda
1/4 teaspoon salt
1 tablespoon vanilla extract
3 tablespoons vegetable oil
1 heaping teaspoon baking powder
1 cup sour milk
3 cups all-purpose flour

Put all ingredients into a food processor. Process about 3 1/2 minutes with the steel blade. Roll out; cut and fry in deep fat, turning once.

Drain and sprinkle with sifted confectioners' sugar or cinnamon-sugar.

Makes 30. Also fry the holes. These freeze well.


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