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Sunday, 6 July 2008       

Scallops Kebab Recipe


Scallops Kebab
1/2 pound scallops per person
Soy sauce
Oil and Vinegar Dressing
Green bell pepper
Onion
Tomatoes

Marinate scallops in mixture of 1/2 soy sauce and 1/2 oil and vinegar dressing for about 4 hours. Alternate scallops with chunks of green bell pepper, onion and fresh tomatoes on skewers. Grill outside about 20 minutes, or until scallops are done.


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