Banana-Orange Bread This recipe contains no sugar!
2 cups sifted all-purpose flour 1 teaspoon baking soda 1 cup ripe bananas, mashed (2 large) 2 eggs, beaten 1 cup raisins 1 1/2 teaspoons pumpkin pie spice 1 teaspoon baking powder 1 (6 ounce) can frozen, unsweetened orange juice concentrate 1 cup walnuts, chopped
Sift together flour, pumpkin pie spice, baking soda and baking powder; set aside.
In large bowl, mix bananas, orange juice concentrate and beaten eggs until well blended. Stir in raisins and chopped walnuts. Add dry ingredients; stir until moistened. Pour into greased loaf pan. Bake at 350 degrees F for 40 minutes.
