Raspberry Dream Bars 2 1/2 cups flour 2 teaspoons baking powder 1/2 teaspoon salt 1 cup butter 2 eggs 1 teaspoon vanilla extract Raspberry preserves Mix the dry ingredients, then cut in the butter, eggs and vanilla extract. Press over the bottom and up the sides of a 13 x 9-inch pan. Spread raspberry preserves over the dough. Beat the following and spread over the preserves. Bake at 350 degrees F for 35 minutes. 1 teaspoon vanilla extract 2 eggs 7 ounces coconut 1 1/2 cups granulated sugar 3 tablespoons melted butter