Arabian Macaroons 1 1/3 cups coconut 1/2 cup finely chopped dates 1/2 cup chopped walnuts 1/2 cup granulated sugar 1/8 teaspoon salt 1 egg, well beaten 1/2 teaspoon vanilla extract
Combine coconut, dates, walnuts, sugar and salt; mix well. Blend in egg and vanilla extract. Let stand 5 minutes. Drop from teaspoon onto greased baking sheet. Bake at 350 degrees F for 15 minutes or until golden brown. Remove at once from baking sheet.
