Chocolate-Peanut Butter Fondue 1 (3 pound) coffee can Sticks or forks 2 tablespoons margarine 2 ounces unsweetened chocolate 2 cups granulated sugar 1/2 cup water 1/4 cup peanut butter 1/2 teaspoon vanilla extract Melt all ingredients in the can over a lot heat source. Mix thoroughly while melting to prevent burning. Remove can from the fire. Using the sticks or forks, dip marshmallows, fruit chunks, etc.