Garbanzo Patties Posted by LuAnn 1/21/2002 11:27 am Source: Recipe from my Aunt, who says they're "T&T" at her house. (I haven't made them yet). Patties may be served as is, or with a gravy. Alternately, they may be used in place of a burger on a sandwich. 1 (15 ounce) can garbanzos, rinsed and drained 1 cup finely chopped walnuts 1 cup quick (not instant) oatmeal (dry, not cooked) 1 medium onion, chopped 1 teaspoon salt, or to taste 1 tablespoon soy sauce 1 teaspoon ground sage In a mixing bowl, combine all the ingredients. With wet hands, form mixture into eight patties. Fry until nicely browned in a lightly oiled skillet, turn and fry on the other side. To reduce fat, patties may be arranged on a cookie sheet and baked in a 350 degree F oven for about 20 minutes (turn patties halfway through baking time) Serve hot. (See serving suggestions above)