panera/st. louis bread company tomato mozzarella salad Recipe
Panera/St. Louis Bread Company Tomato Mozzarella Salad Posted by LladyRusty May 26, 2002
Source: Posted by Tommie Majors-Gillam 29 August 2000, at 5:24am
1 loaf focaccia bread 5 or 6 ripe tomatoes, chopped 2 tablespoons fresh chopped basil Red onion, sliced paper thin 4 ounces fresh mozzarella, cut into cubes Balsamic vinaigrette dressing
Cut bread into four wedges, place on plate. Gently toss tomatoes, basil and red onion together. Place 1/4 mixture on each wedge of bread, top with 1/4 of cheese cubes. Pour about 2 ounce of dressing over each.
Serves 4 or it can be divided to serve 8 as a side dish.
