Mince Almond Pie 1 (9-inch) unbaked pastry shell 1 (27 ounce) jar None Such® Ready-to-Use Regular Mincemeat 1/4 cup amaretto liqueur 3/4 cup sliced almonds Place rack in lowest position in oven; preheat oven to 400 degrees F. In medium bowl, combine mincemeat and amaretto; turn into pastry shell. Top with almonds. Bake 25 minutes or until bubbly. Cool. Serve warm or cooled.