zachary's creole cuisine famous fried chicken Recipe
Zachary's Creole Cuisine Famous Fried Chicken Posted by GayleL - May 26, 2001
Source: theneworleanschannel.com
1 fryer chicken (cut into 8 pieces) Egg wash (2 raw eggs scrambled with 1 cup water) 3 cups all-purpose flour Oil for deep-frying Baquet's Brand Seasoning Spice
Wash and drain chicken pieces and season with seasoning spice. Pass through egg wash, draining off excess wash. Coat with white flour. Deep fry in oil heated to 350 degrees F for 15 minutes. Drain and serve.