Remus's Kansas City Classic Sauce Posted by CookinMom May 24, 2001
Source: Recipe by Remus Powers, originator of the Diddy-Wa-Diddy Sauce contest
1/4 teaspoon allspice 1/4 teaspoon cinnamon 1/4 teaspoon mace 14 teaspoon black pepper 1/2 teaspoon curry powder, oriental preferred 1/2 teaspoon chili powder 1/2 teaspoon paprika 1/4 cup white vinegar 1/2 teaspoon hot pepper sauce 1 cup ketchup 1/3 cup dark molasses
Place all of the dry ingredients into a bowl. Add vinegar and stir. Add remaining ingredients and stir until mixture is thoroughly blended. This sauce may be served room temperature or heated.
