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Friday, 25 July 2008
hot pepper crackers Recipe
Hot Pepper Crackers
Shared with by The Moore's
1 (16 ounce) box Town House Crackers
1 cup canola oil
2 packages Hidden Valley Ranch Dry Mix
1 teaspoon ground cayenne pepper
1 teaspoon crushed red pepper
1 teaspoon fresh ground black pepper
Place entire box of crackers into a 1 gallon zip-type bag. Pour in canola oil. Shake to coat all crackers with oil.
Mix all dry ingredients and pour into bag. Shake well. Enjoy.
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