Search:
Tuesday, 7 October 2008
rainforest cafe crab cakes Recipe
Rainforest Cafe Crab Cakes
Posted by GayleL 6/4/01 9:58:24 pm
Source: Dean Allen, Rainforest Cafe - IDunno4 - from Rudy2 January 05, 2001 03:46pm
1 tablespoon Worcestershire sauce
Juice from 1/2 lemon
3 egg yolks
1/2 teaspoon Coleman's dry mustard
1/2 teaspoon black pepper
Pinch red pepper flakes
Pinch Old Bay seasoning
Pinch salt
3 ounces mayonnaise
1 1/2 cups fresh bread crumbs
1/4 cup fresh parsley, finely chopped
1 pound lump crab meat
Olive oil for sautéing
Combine the Worcestershire sauce, lemon juice, egg yolks, mustard, peppers, Old Bay seasoning, salt and mayonnaise in a mixing bowl and mix well. Add the bread crumbs and parsley and mix well.
Gently sift through crab meat to remove any shells. Add to the mixture and fold in gently. Do not break up the crab meat. Make into patties and sauté in olive oil for 2 to 3 minutes on each side.
Top Cake Recipes:
atomic cake
7-up bundt cake
butter rum cake
boston creme pie
7-up cake
Kentucky Jam Cake
bailey's irish cream bundt cake
baby diaper cake craft
tequila rose cake
almost tortuga rum cake
milkless pancakes or waffles
amalgamation cake
classic pound cake
diaper cake craft
easter chick cupcakes
Main Menu
Home
Top Downloads
New Programs
Awards
Submit
Link to us
Spyware Definitions
Viruses Info
Recipes
Jokes
Contact us
Recipes Categories
Appetizers
Barbeque
Basics
Beans and Grains
Beef
Beverages
Breads
Breakfasts
Cake
Candies
Canning and Preserving
Casseroles
Cheese
Chicken
Chocolate
Condiments
Cookies
Duck
Eggs
Fruits
Herbs and Spices
Holiday
Hot and Spicy
Jellies and Jams
Kids
Lamb
Mexican
Nuts
Others
Pasta
Pets
Quick and Easy
Rice
Salad
Sauces
Sausages
Seafood
Side Dish
Snacks
Soups
Stews
Stuffings
Sweets and Desserts
Vegetables
Vegetarian
Wild Game
- Privacy Policy -