Search:       

Wednesday, 20 August 2014       

shadone (italian easter bread) Recipe


Shadone (Italian Easter Bread)
4 cups all-purpose flour
1 1/2 tablespoons salt
1 tablespoon baking powder
3 eggs
1/2 cup Crisco
2 teaspoons granulated sugar
Water
15 eggs
3 cups ham, chopped
3/4 pound Cheddar cheese
3/4 pound Swiss cheese
3/4 pound Muenster cheese

Prepare flour, salt, baking powder, the 3 eggs, Crisco, sugar and water as pie crust. Line pie pans.

Combine the 15 eggs, ham and cheeses. Beat eggs well. Add chopped ham and chopped cheeses. Season with garlic salt and pepper. Pour mixture into lined pie pans. Bake at 350 degrees F for 45 minutes or until knife comes out clean.

Makes about 3 (9-inch) breads.


Top Others Recipes:
rosemary-sage natural hair dye
Weed Killers
mimi's cafe carrot bread
skin bleaching tonic
shadone (italian easter bread)
Better Than Arby's Roast Beef
macaroni grill shrimp portofino
champps seasoned sour cream
Mole Repellent
panda express chow mein
tony roma's mouth-watering, fall-off-the-bone ribs
liquid underarm deodorant
macayo's baja sauce
rhubarb hair color
applebee's cheese chicken tortilla soup

 


Main Menu
Home
Top Downloads
New Programs
Awards
Submit
Link to us
Spyware Definitions
Viruses Info
Recipes
Jokes
Contact us




 

 

- Privacy Policy -