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Monday, 13 October 2008       

candied popcorn Recipe


Candied Popcorn
1/2 cup granulated sugar
3/4 cup light Karo® syrup
3/4 cup peanut butter
1 teaspoon vanilla extract
1 gallon popped corn, salted

Combine sugar and Karo® syrup. Boil until sugar dissolves. Remove from heat. Add peanut butter and vanilla extract. Pour over popcorn and mix well.


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