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Monday, 13 October 2008       

Reindeer Toffee Recipe


Reindeer Toffee
1 cup sweetened condensed milk
1 cup brown sugar
5 tablespoons corn syrup
1/2 pound butter or margarine

Mix all ingredients together in a large bowl. Put in microwave on HIGH until it bubbles - about 5 minutes.

Stir, then boil for 12 minutes, stirring three times, every three minutes.

Grease a cookie sheet and pour in center. Cool and cut into pieces.


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