Streusel Peach Pie 4 cups peaches, quartered 1 teaspoon nutmeg 2 teaspoons cream 1/2 cup flour 1/2 cup granulated sugar 1 egg 1/4 cup brown sugar, packed 1/4 cup butter, softened Sprinkle sugar and nutmeg over peaches. Mix egg and cream together and pour over peaches and sugar. Mix brown sugar, flour and butter until crumbly; sprinkle over peach mixture in pie pan. Bake at 350 degrees F until golden brown and serve warm.