Minute Steak Parmesan 5 minute steaks 1 beaten egg 1 tablespoon water Dash of pepper 1/4 cup soda cracker crumbs 1 (8 ounce) can pizza sauce 1/4 cup grated Parmesan cheese 1/4 cup vegetable oil Dip steaks in combined egg, water and pepper. Coat with mixture of crumbs and half of the cheese. Brown in hot oil; drain on absorbent paper. Arrange in baking dish; cover with pizza sauce, and top with remaining cheese. Bake at 325 degrees F for about 20 minutes.