Vanilla Nut Fudge Posted by Marla 12/15/2001 11:11 am 1 (3 3/4 ounce) box regular vanilla     pudding mix (not instant) 1/2 cup evaporated milk 1 cup granulated sugar 1 tablespoon butter 1/2 cup chopped nuts Combine in saucepan pudding mix, evaporated milk, sugar, butter and nuts. Mix until smooth. Cook and stir over medium-high heat until mixture boils. Lower heat to medium-low and boil slowly 3 minutes, stirring constantly. Remove from heat and beat until thick and looses its shine. Spread into buttered 8-inch pan. Let stand until firm. Cut into squares.