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Thursday, 7 August 2008       

double chips candy Recipe


Double Chips Candy
1 (6 ounce) package butterscotch chips
1 (6 ounce) package chocolate chips
3 tablespoons creamy peanut butter
1 cup chopped nuts

Melt first 3 ingredients together. Add nuts. Mix well. Drop by teaspoonful onto wax paper. Refrigerate until firm.

NOTE: May be done in microwave oven for 2 minutes.


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